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8/29/10  Without a doubt the downrigging bite has been the most productive...

 

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BAR & RESTAURANT

 

Fine Dining in a Casual atmosphere
Make yourselves at home in our lodge with a bar, grill, and riverside dining.

Border View Lodge is the finest restaurant on Lake of the Woods. Our extensive dinner menu includes dry aged steaks, jumbo broiled shrimp, baby back ribs, home fried chicken and much more. We also offer many gourmet burgers and sandwiches and homemade pizza. We will even prepare your catch of the day if you wish.

 

 

Friday Night Special - Fall off the bone BBQ Baby Back Ribs & Chicken

Saturday Night Special – Slow Roasted Prime Rib. Possibly the best Prime Rib you'll have anywhere!

 

Our Full Menu

 

Appetizers

Wings - Buffalo & BBQ

6 for $6.50 12 for $10.50 18 for $16.50

 

Walleye Fingers $9.95

Hand breaded walleye served with homemade tartar sauce.

 

Chicken Fingers $6.95

Half pound of breaded chicken strips served with BBQ sauce.

 

Popcorn Shrimp $8.50

Half pound of lightly breaded shrimp served with homemade

cocktail or tartar sauce.

 

Homemade Beer Battered Onion Rings $5.50

A heaping basket full.

 

Catch of the Day $5.95 per basket

Your own fresh catch cut bite size and deep fried served with homemade tartar & lemons.

 

Homemade Pizza

Specialty Pizzas 12" - $14.95

Bacon cheeseburger– Bacon, onion, hamburger & pickles.

Meat Lovers - Pepperoni, Sausage, Bacon, Ham, & Hamburger.

Supreme- Sausage, pepperoni, black & green olives, onions, green peppers, & mushrooms.

Veggie - Black & green olives, green peppers, tomato, mushroom and onion.

Taco - Seasoned ground beef, onions, black olives topped with lettuce

& tomatoes with sides of sour cream, salsa & jalapeños

Single topping pizzas 12" - $12.95 

Build your own– additional toppings $.50 each 

Extra cheese, mushrooms, onions, pineapple, ham, hamburger, pepperoni, sausage, black olives, green olives, green pepper, bacon, pickles

 

"Our Home Fried Chicken"

Hand breaded and fried crispy on the outside and juicy on the inside.

2 Pc. $4.25 4 Pc. $7.75 6 Pc. $11.25

8 Pc. $14.25 12 Pc. $20.25 16 Pc. $26.95

 

*Eat here or take out and don’t forget the fries.

 

Burgers & More

All baskets are served with seasoned fries or homemade onion rings

 

Walleye Sandwich $10.95

Hand breaded walleye topped with tomato, lettuce and onion on a toasted hoagie bun.

 

Hamburger or Chicken $7.50

1/3 pound charbroiled burger on a toasted bun.

 

Cheeseburger or Chicken & Cheese $7.95

1/3 pound charbroiled burger with American cheese on a toasted bun.

 

French Dip Melt $10.95

Thinly sliced prime rib, melted Swiss cheese and Au jus for dipping on a toasted hoagie bun.

 

Shroom Basket Burger or Chicken $8.95

1/3 pound charbroiled burger or chicken breast topped with grilled

mushrooms, onions & Swiss cheese on a toasted bun.

 

California Basket Burger or Chicken $8.95

1/3 pound charbroiled burger or chicken breast topped with lettuce, tomato, & onion on a toasted bun.

 

Bacon Cheese Basket Burger or Chicken $8.95

1/3 pound charbroiled burger or chicken breast topped with bacon and American cheese on a toasted bun.

 

Chicken Finger Basket $8.95

1/2 pound of breaded chicken strips served with BBQ sauce.

 

Summer Salads

Taco Salad $9.95

Seasoned ground beef, onions, tomatoes, black olives atop a bed of lettuce served in a crispy tortilla shell topped with sour cream & salsa on the side.

 

Crispy Chicken Salad $9.95

Zesty chicken strips atop a bed of lettuce with tomatoes and cheddar cheese. Served with a breadstick and your choice of dressing.

 

BLT Chicken Salad $9.95

Grilled chicken breast, crisp bacon, diced tomatoes atop a bed of lettuce. Served with a breadstick and your choice of dressing.

 

 

Dinners

All dinners include salad bar and choice of potato.

(Baked, American Fries, French Fries, or Wild Rice.)

 

Hamburger Steak $13.95

12oz Angus ground chuck patty topped with sautéed mushrooms and grilled the way you like it.

 

8 oz. Kansas City Sirloin Steak $17.95

For the lighter appetite, KC dry aged to perfection & charbroiled to order.

 

Steak & Shrimp $24.95

8 oz, dry aged KC Sirloin steak with 2 broiled jumbo shrimp.

 

Steak & Walleye $24.95

8 oz. dry aged KC Sirloin steak & 1 walleye filet fried to a golden brown or broiled in a garlic butter.

Baby Back Ribs 1/2 Rack $17.95 Full Rack $23.95 Seasoned pork ribs slow cooked to perfection and smothered in BBQ sauce.

Add sautéed mushrooms to your steak. $2.00

 

Jumbo Shrimp $21.95

4 Jumbo shrimp on the half shell broiled in butter with a hint of garlic

served on a bed of wild rice.

 

Walleye Filet 1 Filet $17.95 2 Filets $21.95

Your choice broiled in garlic butter or hand breaded to a crisp

golden brown served with lemons and homemade tartar sauce.

 

Catch Of The Day $9.95

You catch ‘em we cook ‘em. Your own fresh fish prepared how you like broiled in garlic butter or hand breaded, served with lemon and homemade tartar.

 

3 Piece Chicken Dinner $13.95

Fresh hand breaded chicken fried to perfection crispy on the outside,

juicy & tender on the inside. Better than Grandma makes.

 

*Gratuities are not included in the meal plan. Don't forget to ask about current specials.

 


 

Our head cook & kitchen manager, Ronnie, has been with us for +12 years and has been instrumental in making our restaurant what it is today.  She strives to create varied menus and likes to change things periodically to offer new dishes to our regular guests.  The menu originated with this thought in mind and today we serve only the highest quality food in a casual relaxed atmosphere. Our bar and wait staff are always happy to serve, whether you are a first time guest or a long time friend.

 

Owners & Operators: Mike & Lisa Kinsella ▪ Family owned and operated for over 25 years

3409 State Hwy 172 NWBaudette, MN 56623 info@borderviewlodge.com 1-800.PRO.FISH